Amount of 18:3 undifferentiated, octadecatrienoic, linolenic in Muffins, blueberry, commercially prepared (Includes mini-muffins)

Baked Products

In 100 g (Grams) of Muffins, blueberry, commercially prepared (Includes mini-muffins) there is 1.07 g of 18:3 undifferentiated, octadecatrienoic, linolenic. Change amount

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18:3 undifferentiated, octadecatrienoic, linolenic

18:3 undifferentiated, octadecatrienoic, linolenic is a nutrient present in many other foods. The below table lists foods high in 18:3 undifferentiated, octadecatrienoic, linolenic other than Muffins, blueberry, commercially prepared (Includes mini-muffins).

Oil, flaxseed, cold pressed 53.368 g 53.37%
Oil, flaxseed, contains added sliced flaxseed 48.93 g 48.93%
Seeds, flaxseed 22.813 g 22.81%
Seeds, chia seeds, dried 17.83 g 17.83%
Oil, walnut 10.4 g 10.4%
Seeds, hemp seed, hulled 10.024 g 10.02%
Oil, canola 9.137 g 9.14%
Nuts, walnuts, english 9.08 g 9.08%
Nuts, butternuts, dried 8.718 g 8.72%
Nuts, walnuts, dry roasted, with salt added 8.493 g 8.49%
Oil, industrial, canola for salads, woks and light frying 7.635 g 7.64%
Oil, cooking and salad, ENOVA, 80% diglycerides 7.432 g 7.43%
Oil, PAM cooking spray, original 7.19 g 7.19%
Oil, vegetable, soybean, refined 7.034 g 7.03%
Oil, industrial, soy, refined, for woks and light frying 6.912 g 6.91%
Oil, wheat germ 6.9 g 6.9%
Oil, soybean, salad or cooking 6.789 g 6.79%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 6.766 g 6.77%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.397 g 6.40%
Oil, mustard 5.899 g 5.90%
Muffins, blueberry, commercially prepared (Includes mini-muffins)

Muffins, blueberry, commercially prepared (Includes mini-muffins) is a type of Baked Products. The most significant nutrients in Muffins, blueberry, commercially prepared (Includes mini-muffins) are listed below.

Water 24.96 g 24.96%
Energy (calorie) 375 kcal
Energy (joule) 1568 kJ
Protein 4.49 g 4.49%
Total lipid (fat) 16.07 g 16.07%
Ash 1.46 g 1.46%
Carbohydrate, by difference 53 g 53%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 31.47 g 31.47%
Sucrose 28.01 g 28.01%
Glucose (dextrose) 1.23 g 1.23%
Fructose 1.21 g 1.21%
Lactose 0.54 g 0.54%
Maltose 0.47 g 0.47%
Galactose 0 g
Starch 16.31 g 16.31%
Calcium, Ca 44 mg 0.04%
Iron, Fe 1.3 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 146 mg 0.15%

Nutrients in Muffins, blueberry, commercially prepared (Includes mini-muffins)